aum and alchemy: Meanings behind the brand and how they Inspire our mission
aum and alchemy functional peanut butter: A Return to Ancient Nutrition and Natural Healing
In a world full of quick fixes and fad diets, we at aum alchemy offer something deeper – a return to natural nourishment rooted in ancient wisdom. Our name is more than just a brand – it’s a union of two powerful concepts: aum and alchemy. Together, they reflect our mission to help society reconnect with mindful eating and ancient herbs, bringing balance to modern lives.
In this in-depth article, we explore the spiritual roots of aum, the transformational concept of alchemy, and how both drive our mission. We also dive into how ancient nutrition, adaptogenic herbs, and functional foods can help us live more intentionally today. Ready to rediscover what real nourishment feels like? Let’s begin.
What Is "aum"?
“Aum” (or “Om”) is an ancient Sanskrit word known as the primordial sound of the universe – a syllable chanted in meditation to connect mind, body, and spirit. In spiritual traditions like Hinduism and Buddhism, aum symbolises unity and wholeness. The Sanskrit root of aum means "all" or "complete" – reflecting its role as a symbol of infinite energy and presence (luckythanka.com).
The syllable is composed of three parts – A, U, M – which represent waking, dreaming, and deep sleep. Together, they symbolise consciousness in all forms and the underlying unity behind it all (balancedrock.org). When chanted, aum is said to align us with our natural vibration and create space for mindfulness. That’s why it’s used to open and close yoga practices – it grounds us and reminds us that everything is connected.
At aum alchemy, aum also holds a personal meaning. It reflects the names of our co-founders, Aus and Maria, who began this journey in wellness after experiencing the toll of modern life (buywomenbuilt.com). For us, aum is both a spiritual and human reminder: to pause, breathe, and reconnect with ourselves before we nourish our bodies.
What Is Alchemy?
Historically, alchemy was the practice of transforming base metals into gold – but more than that, it was a spiritual science of transformation. Alchemists believed that everything had the potential to evolve into something higher with the right balance and knowledge (livescience.com).
The term now refers to any process that turns the ordinary into the extraordinary. In the wellness world, alchemy is about using nature, intention, and tradition to elevate the everyday. For us, that means transforming simple food into something nourishing, functional, and mindful.
Alchemy isn’t just about change – it’s about refinement. Like ancient alchemists purifying metals, we aim to purify eating habits, stripping away processed ingredients and reconnecting with simple, time-tested ingredients. As the World History Encyclopedia explains, alchemy was always more than just material transformation – it was also about healing the soul.
Returning to Natural Eating: Food as Nourishment and Medicine
Modern society’s eating habits have drifted away from the wisdom of our ancestors. Processed convenience foods and hectic schedules have led many of us to treat food as mere fuel. But historically, food was seen as medicine and ritual – central to health and community. Ancient cultures knew that what we eat profoundly affects our physical and emotional well-being (thompsonsquaregardensrestaurantcompany.com).
From Ayurvedic systems in India to Traditional Chinese Medicine (TCM), cultures developed holistic approaches to healing that revolved around the kitchen. Herbs like turmeric, ginger, and maca root weren’t just flavours – they were tools to boost vitality, reduce inflammation, and restore balance. Today, these herbs are experiencing a revival as modern research affirms their benefits (thompsonsquaregardensrestaurantcompany.com).
At aum alchemy, we honour this return to simplicity. We choose three honest ingredients per jar – and that’s it. No refined sugar. No additives. Just natural nourishment designed to help you slow down and reconnect with yourself through food (aumalchemy.co.uk).
What Are Adaptogens?
Adaptogens are herbs, roots, and mushrooms that help the body adapt to stress, restore balance, and support energy without overstimulation (uclahealth.org). Their use dates back thousands of years in traditional medicine systems like Ayurveda and TCM. In modern times, they’re experiencing a renaissance – backed by research and popular among those seeking natural solutions to stress and fatigue (my.clevelandclinic.org).
To be considered an adaptogen, an herb must be safe, non-toxic, and help regulate the body’s response to physical, chemical, or biological stress. Examples include ashwagandha, rhodiola, reishi mushroom, maca root, and lion’s mane (my.clevelandclinic.org).
At aum alchemy, we incorporate three of these remarkable ingredients into our blends:
Mind – with organic lion’s mane mushroom, believed to support focus and brain health
Body – with organic maca root, used traditionally to support energy and endurance
Soul – with organic turmeric, a revered Ayurvedic root known for anti-inflammatory and balancing effects (aumalchemy.co.uk)
These blends are designed to be functional and grounding – modern comfort food infused with ancient wisdom.
Functional Foods: Where Pleasure Meets Purpose
Functional foods are foods that offer health benefits beyond basic nutrition – thanks to natural compounds like antioxidants, phytonutrients, or added vitamins (healthline.com).
This category includes everyday items like fermented foods, berries, leafy greens – and increasingly, purpose-driven products like ours at aum alchemy. By infusing adaptogens into peanut butter, we create a delicious, practical way to experience functional food daily.
Why peanut butter? Because it’s universally loved, easy to enjoy, and packed with natural fats and protein. By making it even more beneficial – with herbs for mind, body, and soul – we elevate it into a ritual of nourishment.
Food as Daily Ritual: A Modern Return to Old Ways
At the heart of aum alchemy is a belief that food should be a ritual, not a rush. Just as ancient cultures paused to prepare meals with intention, we hope to help people rediscover food as a moment of care. Whether it’s a spoonful in your smoothie or a spread on your toast, we invite you to eat slowly, savour mindfully, and connect deeply.
As we say, it’s about “reclaiming old ways for modern living.” Food is more than fuel – it’s medicine, connection, and self-respect.
Conclusion: Mindful Nourishment for Modern Life
aum teaches us presence. Alchemy teaches us transformation. Together, they are our reminder that change begins with awareness and action – even in something as simple as what we eat.
Every jar we create at aum alchemy is an invitation to pause, nourish with intention, and rediscover what it means to eat well. From our ingredients to our story, we blend ancient traditions with modern needs – one delicious spoonful at a time.
Thank you for being part of this mindful food movement.
Sources
uclahealth.org
my.clevelandclinic.org
healthline.com